Flavours of the past, reimagined
Guava Colada combines exotic fruit notes with creamy 1990s flair.
Biscuit Boogie evokes charming retro moments with biscuity and chocolatey nuances.
The Nobel Earl offers an elegant, fruity interpretation of the classic Earl Grey.
Golden Cinnamon delights with chocolate, spices and a touch of Golden Twenties glamour.
The result is an eye-catching winter collection for ranges that aim to present premium tea in a modern way while combining familiar memories, emotional storytelling and distinctive flavour profiles.
Discover a matching recipe for each tea at the end of this page and be inspired to create indulgent winter moments.
Biscuit Boogie
Biscuit and cocoa meet fruity orange – a tribute to the popular soft cakes. This nostalgic blend provides a warm, fruity-chocolatey taste experience.
Flavour: Orange, Pastry, ChocolateArticle No: 4026642
Golden Cinnamon
Spicy, creamy and full-bodied: cinnamon, rooibos, cocoa and maple syrup flakes give this tea a special aroma. The combination of spice and chocolate notes makes it a unique taste experience that warms and indulges.
Flavour: Cream, Nutmeg, ChocolateArticle No: 4341042
Guava Colada
Fruity and tangy meets Mediterranean flavour. This combination attracts attention - rhubarb and rosemary. Not only the ideal combination for long drinks, but also a new flavour experience as a tea.
Flavour: Exotic fruits, Cream, CoconutArticle No: 4026542
The Noble Earl
A classic reinterpreted: strong black tea combined with tangy bergamot and blackberry flavour. The tea is complemented by almonnds and a hint of vanilla. A refined, creamy and fruity tea that perfectly combines elegance and enjoyment.
Flavour: Blackberry, Vanilla, BergamotArticle No: 1081742
Explore the Christmas & Winter Trends
