Lemon balm, cut leaves
  • Dosage: 1 heaped tsp
  • Brewing Time: 8-10 minutes
  • Brew Temperature: 100°C
  • Flavouring: herbal
  • Flavour: Lemon balm
Article No: 43105414003203105417

Lemon balm, cut leaves

Wollenhaupt Tee GmbH


The classic herb balm is also called "Pfaffenkraut" ("priest's herb") because it was often grown in monastery gardens. Balm infusions are still popular in many areas today, especially thanks to the herb's light and subtle citrus note.

  • Extra economical
Important Notice

For food safety reasons, always use boiling water to steep herbal, spice and vegetable blends and brew the tea for at least 6-8 minutes!

Labels and Variety Cards

Also order printed labels and variety cards for this tea!


Packaging Unit: 0.5 kg

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