Wild berry deluxe Freakshake
Ingredients
- 150 ml cooled ‘Wild berry deluxe’ tea (brewed twice as strong)
- 1 cup frozen cherries
- 2 tablespoons Nutella
- Hazelnut brittle
- 1 scoop of chocolate ice cream
- Whipped cream
- 1 doughnut
- Mini marshmallows
- Fresh cherries
🍓🍫🍪 Opulent, sweet and seductive: the Forest Fruit Deluxe Freakshake combines creamy forest fruit tea with cream, ice cream and a lavish decoration of biscuits, chocolate and fruit – a dessert in a glass for anyone who fancies a real treat.
Preparation
Prepare the tea: To prepare, pour 500 ml of boiling water over 2 heaped teaspoons of the tea ‘Wild berry deluxe’ and leave to steep for 3-5 minutes. Then leave the tea to cool overnight in the refrigerator.
Mix the ingredients: Mix the frozen cherries, tea and 1 tablespoon of Nutella in a blender until smooth.
Prepare the cream: Whip the cream until stiff.
Melt the Nutella: Carefully melt 1 tablespoon of Nutella in the microwave or over a water bath.
Serve the ice cream: Place a scoop of chocolate ice cream in an ice cream bowl or long drink glass and add the cherry-tea-Nutella sorbet.
Finish the ice cream treat: Top the ice cream mixture with the whipped cream, place a doughnut on top of the cream and decorate with another dollop of cream.
Decorate: Generously spread the melted Nutella over the ice cream treat and sprinkle with hazelnut brittle and mini marshmallows.
- Portions6
- Difficultysimple
- Cooking Timeup to 10 minutes
