Keemun Black Std 1243
  • Growing Region: China
  • Brewing Time: 2-4 minutes
  • Cup: Light brown infusion, sweetish-nutty, smooth and mild, little tannic acid
  • Dosage: 1 heaped tsp
  • Leaf: Tightly rolled black leaf
  • Brew Temperature: 100°C
Article No: 00504034003203504036

Keemun Black Std 1243

Wollenhaupt Tee GmbH

Black tea

Description

Southeast China is especially well-known for producing fine black teas. Keemun tea was first produced in 1875 by a washed-up government official who had travelled to the province of Fujian to learn the secrets of making black tea. Prior to that time, only green tea was grown in Anhui.

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Packaging Unit: 2 KG

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