Cinnamon Star

African Safari Chai

This Rooibos mélange with its exotic spices takes you straight into the Savanna. Slightly sweet, seasoned with cardamom and pink pepper, perfected with a hint of coffee - this chai is a special treat. Taste the African fire with every sip!

Article No: 4334003

Baked Apple

This is the taste of Christmas: The fruity apple merges with golden caramel bits and complements perfectly with a sweet cinnamon-note and fine rum flavours.

Article No: 4021403

Chai Massai

The unique taste of selected spices gives this rooibos melange its special flavour. By adding a dash of milk or cream, sweetened with honey as needed, it is a caffeine-free alternative to classical chai tea on black or green tea basis.

Article No: 4307703

Chai Organic Tea*

A full-bodied black tea needs bold spices. This chai tea has a harmonious, balanced taste and is perfect for making the ever-popular chai latte. Brew a strong infusion of the tea to taste, stir in hot milk and crown the latte with a dollop of frothed milk. Certified organic.

Article No: 1082603

* Certified organic, DE-ÖKO-006

Chai Tea

In the Orient the name "Chai" describes nearly every kind of tea. This tea creation originates from the Indian tradition and has a very intensive and fresh, spicy taste due to the variety of aromatic spices and a light orange flavour.

Article No: 1082703

Christmas Tea

Classic black tea with a typical spicy, Christmassy note. Natural bourbon vanilla extract, cloves and nuts provide a very special taste experience.

Article No: 1089703

Cinnamon Star

Fine green tea meets the spicy taste of cinnamon and cloves. Refined with finest vanilla this melange conjures a real Christmas classic directly into your cup.

Article No: 1096603

Eye Candy

This natural black tea convinces with a composition of hot ginger, spicy cinnamon, black and pink pepper, rounded off with the bitter touch of taiga root.

Article No: 1076742

Green Chai

Some like it soft: Precious tea blend with a fresh spicy taste and classic nuances of ginger and cinnamon – perfectly combined with its mild green tea basis.

Article No: 1098503

Herbal Chai

The typical spicy taste of chai is sweetly flattered by the taste of juicy apples in this versatile composition.

Article No: 4319203

Hot Chocolate

In this rooibos composition premium spices and fine cocoa kernels are refined with a delicate chocolate taste. With a blob of cream a delicious alternative to the popular classic.

Article No: 4330103

Jul Gløgg

It wouldn’t be Christmas in Scandinavia without Gløgg. This deep red fruit melange delights with its intense taste of berries, cloves and cinnamon, refined with a touch of rum. A non-alcoholic winter pleasure that is equally as delicious as the real Gløgg.

Article No: 4022203

Luz de Luna Chai

South American temper: Fruity mandarins with intense spices like cinnamon, ginger and aniseed and a touch of chilies. This chai really heats you up and brings a Salsa feeling onto your tongue.

Article No: 4319303

Magic Marrakech Chai

This magic blend of black tea and spices takes you away into the sensually coloured Souks of Morocco. Besides cinnamon, liquorice and rose petals, of course a minty taste reminiscent of the Moroccan national drink, should never miss!

Article No: 1076003

Mango Moments

Low in acid, sweet and exotic taste composition made from juicy mango, tropical coconut, and spicy ginger. Refined with a tempting and appealing sweet-piquant bouquet of spices.

Article No: 4014103

Masala Chai

Even today, all-around in India, the typical Masala Chai is highly appreciated and chosen for various recipes. Its aromatic taste with the light spicyness of ginger is a creamy temptation when adding milk or cream. Traditionally, honey is used for sweetening.

Article No: 1093103

Nordic Berry Chai

Fruity dark berries from the North meet strong spices like cinnamon and cardamom. The touch of cocoa turns this exceptional chai composition with its spicy berry flavour into a fantastic taste adventure. Perfect for long Scandinavian autumn and winter evenings.

Article No: 4021103

Oasis of Senses

Fruity orange notes, the finest spices and an aromatic nutty flavour transform the mild taste of the delicate composition of green Sencha and white tea into an intensive feast for the senses.

Article No: 1071803

Red Dragon Chai

An Oolong (China Milky Oolong) commonly known as the Dragon Tea combined with ginger, pink pepper and red chilies is characterized by a special seasoning and a light spiciness. Visually as well, this chai is a real fireworks!

Article No: 1075903

Sleigh Ride

This fruit blend impresses the palate with a well-orchestrated combination of finest bourbon vanilla extract and the typical sparkling fresh orange taste. Cardamom, coriander and pink pepper give a lightly spicy final note.

Article No: 4005603

Spice Imperial

This tea blend is dominated by the intensive taste of spicy cloves and smoothly rounded off by precious natural bourbon vanilla extract.

Article No: 1075403

Spices for Mulled Wine

Preparation: approx. 3 table spoons of spices for 0.7 litres red wine mixed with 0.7 litres of black tea (preparation, see chapter black tea) or water. Put the mulled wine spices into a cotton tea strainer and brew it in the tea-redwine mixture to taste (for as long as desired).

Article No: 4314203

Sweet Pumpkin Pie

Low-acid, colourful fruit composition with the taste of candied fruits, spices and freshly baked cake. With this melange the break until the next downhill run may take a little longer.

Article No: 4002503

Tokuni Japan Houjicha Ginger Organic Tea*

Well-balanced composition - the spicy-nutty notes of the roasted Japanese green tea Houjicha are perfectly combined with ginger and a light cinnamon note.

Article No: 1079187

* Certified organic, DE-ÖKO-006