- Dosage: 1 1/2 heaped tsp (per 250 ml)
- Brewing Time: 8-10 min
- Brew Temperature: 100°C
- Flavour: Hibiscus
Article No: 4300303
Hibiscus, cut
Description
The intensively red calyx is particularly popular as a daily beverage in hot regions. The high concentration of fruit acids produces a refreshing infusion, which can be drunk either hot or cold.
- Classic, popular for years
- Topseller
Important Notice
For food safety reasons, always use boiling water to steep herbal, spice and vegetable blends and brew the tea for at least 5 minutes!
Labels and Variety Cards
Also order printed labels and variety cards for this tea!
back
Packaging Unit: 2 kg